The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries
Open a cold one and get cooking Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl's collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you'll soon be amazing your friends with the culinary versatility of your favorite beverage.
ISBN/UPC:
9781612120904
Product:
Book, Paperback
Title:
The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries
Contributors
- Author: John Holl
- Foreword by: Garrett Oliver
Publisher:
Storey Publishing, 2013
Pages:
343
Language:
English
Categories
Specification:
9.0 x 7.9 x 0.9 inches, 3 pounds
| Acceptable: | Fairly worn but fully readable and intact. Pages may include notes, highlighting, or minor water damage. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Good: | Shows signs of wear. Pages may include limited notes or highlighting. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Very Good: | Item has seen limited use and has minimal signs of wear. Pages are clean without markings. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Like New: | Shows little to no signs of wear. Spine has no signs of creasing. Pages are clean without markings. CDs, product codes, or other inclusions may be missing or expired. |