Sourdough for All
In Sourdough for All, Kenny Jakobsson guides the reader through all the steps required to start a sourdough, bake your first bread and develop as a home baker.
Sourdough baking is a blend of technique, intuition, and patience--an age-old craft that elevates humble ingredients into something extraordinary.
With over 50 recipes, this book covers everything from classic country loaves to inventive creations like beer wheat baguettes, stout bread, and cheddar-jalapeño sourdough. Sweet bakes, including Jakobsson's twist on cinnamon rolls, complete the collection. Along the way, you'll find practical tips for minimizing food waste, turning leftovers into bun crusts, croutons, and breadcrumbs.
9783967041811
Book, Hardcover
Sourdough for All
- Author: Kenny Jakobsson
Gestalten, 2025
192
English
9.60 x 7.40 x 0.90 inches, 1.85 pounds
| Acceptable: | Fairly worn but fully readable and intact. Pages may include notes, highlighting, or minor water damage. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Good: | Shows signs of wear. Pages may include limited notes or highlighting. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Very Good: | Item has seen limited use and has minimal signs of wear. Pages are clean without markings. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Like New: | Shows little to no signs of wear. Spine has no signs of creasing. Pages are clean without markings. CDs, product codes, or other inclusions may be missing or expired. |
| New: | Brand new, unused, and in perfect condition. Includes all original packaging and accessories. |