Kill It & Grill It
A Guide to Preparing and Cooking Wild Game and Fish
Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
ISBN/UPC:
9780895261649
Product:
Book, Hardcover
Title:
Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish
Contributors
- Author: Ted Nugent, Shemane Nugent
Publisher:
Regnery Publishing, 2002
Pages:
203
Languages:
English
Categories
Specification:
9.2 x 7.3 x 0.8 inches, 1.2 pounds
| Acceptable: | Fairly worn but fully readable and intact. Pages may include notes, highlighting, or minor water damage. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Good: | Shows signs of wear. Pages may include limited notes or highlighting. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Very Good: | Item has seen limited use and has minimal signs of wear. Pages are clean without markings. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Like New: | Shows little to no signs of wear. Spine has no signs of creasing. Pages are clean without markings. CDs, product codes, or other inclusions may be missing or expired. |
| New: | Brand new, unused, and in perfect condition. Includes all original packaging and accessories. |