Ancient Agriculture
From Foraging to Farming
Ancient Technology provides a fascinating look at a particular area of technology as it developed in ancient times, from the first humans to the fall of the Western Roman Empire in A.D. 476. Each chapter covers a different ancient civilization, beginning with Stone Age cultures and progressing chronologically through others, such as the ancient Middle East, Egypt, China, Mesoamerica, Greece, Rome, and India. Every book includes a world map and timeline to show the location and timespan of each culture. Supports the national curriculum standards Culture; Time, Continuity, and Change; People, Places, and Environments; Science Technology and Society; and Global Connections as outlined by the National Council for the Social Studies.
9780822529958
Book, Hardcover
Ancient Agriculture: From Foraging to Farming
- Author: Michael Woods
- Joint Author: Mary B Woods
Runestone Press, 1999
96
English
9.32 x 7.32 x 0.56 inches, 0.87 pounds
| Acceptable: | Fairly worn but fully readable and intact. Pages may include notes, highlighting, or minor water damage. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Good: | Shows signs of wear. Pages may include limited notes or highlighting. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Very Good: | Item has seen limited use and has minimal signs of wear. Pages are clean without markings. Dust jacket, CDs, product codes, or other inclusions may be missing or expired. |
| Like New: | Shows little to no signs of wear. Spine has no signs of creasing. Pages are clean without markings. CDs, product codes, or other inclusions may be missing or expired. |
| New: | Brand new, unused, and in perfect condition. Includes all original packaging and accessories. |